Ginger Snaps

Soft and chewy, with warm spices and rich molasses flavor, these cookies are made for dunking in your favorite beverage. Share them at holiday gatherings, savor one on a chilly afternoon, or add a little spice to your everyday coffee break.

Pairing: Enjoy with dark roast coffee, a chai latte, or cold milk. For adult celebrations, serve alongside warm spiced cider with a splash of rum.

Storage: Keep in an airtight container at room temperature and enjoy within 1 week, placing parchment paper between stacked layers. For longer storage, freeze in a freezer-safe bag or container for up to 3 months. Thaw at room temperature before serving.

Allergens: Contains wheat and eggs.